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Elm Creek bee yard winter 2015-16

Hello there and here we are, already moved into February and what looks like a spring weather pattern forecasted through next week (70s and 80s with chances of rain here and there). Mark’s been checking, feeding as needed in hives scattered among our different bee yards, and treating mites all fall and winter. Overall our hives are getting along well this winter and he is very happy with how they look, commenting this is the best winter to date for our apiary. Many hives are heavy with bees and even fall honey still left on the frames – great news for the bees and for us. We are excited about the upcoming season, as always!

We’ve been enjoying focusing our attentions on the Bee Ranch and it is paying off – more and more people are coming to visit the two mornings we are open and classes continue to fill up (as a matter of fact, March and April are booked solid and we’ve moved into May for the Introduction to Beekeeping class). Mark’s Saturday morning workshop series continues to be a fun success and we’ve met some great folks, many of whom are eager to begin their beekeeping adventures. Here’s a list of upcoming topics for planning; hope you can join us some time in the near future!

Free Spring workshops at the Bee Ranch

This was just yesterday when Mark demonstrated how to do an Apivar treatment for their mites to help their bees.

Spring 2016 activities at the Bee Ranch

While you are here, whether it’s Wednesday or Saturday, we hope you take a look around the Honey House – Mark has done a great job filling it up with bee gear and bee equipment. We have a lot of fun learning about new products and suppliers and we enjoy sharing new things with our visitors.

Spring 2016 activities at the Bee Ranch

The Honey Store is also shaping up nicely and we enjoy stocking it regularly with new things we are developing – come visit us!

GBR product prep in the Honey Store

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Free Workshops at the Bee Ranch

Howdy, friends. In case you haven’t seen it elsewhere – here is a listing of free workshops we are hosting at the Bee Ranch every Saturday morning through January 2016! We make a pot of hot coffee and I’ll put on hot cider for non-coffee drinkers and y’all just talk about things with Mark while I tend the shop. Pretty fun and Mark even gave away a free smoker, a $40 value, as part of a raffle for attendees. Nice and lots of fun. We hope to see you a a workshop in the near future.

Bees at entrance

Well, here we are into November and there’s only 5.5 more Mondays until Christmas. Yikes! I might as well cover the next two months in case I don’t have a chance to post until 2016!

Today it is once again cloudy as our slightly rainy period began about a month ago. Prior to that we were bone dry and our ground had severe cracks all over the yard. I shot the above photo several weeks ago on a Saturday morning during our Honey Store hours. The bees were flying like crazy after a rain spell and they brought in such beautiful and bright pollen – it’s always so awesome to see them like this. Amazing and mesmerizing to me.

Beekeeping supplies

On the Honey House front, we have lots going on as we shift our focus more on all the new things we want to do and offer at the Bee Ranch. Our beekeeping supplies and equipment have really grown and we’ve even added a storage container in order to make more room inside for new things arriving weekly. We now have everything a new or an experienced beekeeper might need – from bee gear (suit, gloves, etc.) to bee equipment (extractors, smokers, bee brushes, etc.). Need a book about beekeeping? We have it. Need some frames? Got it. Can’t decide which smoker you want to buy? We have two and we can talk about which one Mark likes best and why. We are thrilled to have this opportunity to explore new products and to share what works for us and why with new beekeepers. We’ve been able to conduct more classes than in the past several years and we love that! You know we both like to help others and we both enjoy teaching. And of course, we both love to talk bees and honey so this is really becoming a dream come true for us – sharing what we love right at the Bee Ranch, which we love so much and love to share with visitors. We hope to see you sometime soon!

Happy to be home and working on new products!

On the Bee Crafts front, we have a lot going on as usual. It’s amazing what we keep learning and our biggest desire most of the time is that we have more time to explore, learn, try and try again! haha I’ve been reading up on bee crafts such as body and home care for about a year and have been experimenting with different products the past six months. Mark and I are so excited to have three new products we are rolling out: our first lip balm, a traveling tea light, and a tin of sweet tea lights for a delicate way to ease into cold temperatures and before we bring out the big pillars to warm up the house. We are working to get things listed on the website so be patient a little longer and give us about two or three weeks to get everything up and running! Meanwhile, here are some sneak peeks in case you don’t follow us on all the other social media outlets where I typically share day-to-day work. Enjoy and talk to you soon, I promise. There are some new workshops we are hosting at the Bee Ranch every Saturday starting in a couple weeks and I will definitely need to post the topics here. Free and open to all during our shop hours.

Fall 2015 GBR product rollout

Fall 2015 GBR product rollout

Fall 2015 GBR product rollout

Honeycomb on frame VSCO app

Hello friends. Here we are in September already – so sorry that August got away from me before I could get a post going. We have had so much going on and pretty much all of it awesome. Harvest has been going very well and despite the long spells of wet spring weather, the girls finally shifted into high gear and we are at about 8500 pounds of some of the lightest, sweetest honey varieties we have ever harvested.

So awesome when every honey you taste is slightly (or completely) different from bee yard to bee yard. Wonderful for us and even more wonderful when we can do a honey tasting for our customers who visit the Bee Ranch. Being at home and having the Honey Store open to the public two days a week has been working very well for us and we continue to see increases on both days in terms of visitors and sales. We especially appreciate our loyal customers and friends from the San Antonio markets we previously attended – thanks y’all! Making the trek to Seguin isn’t as bad as many of them thought it would be and being on the edge of town gives our sweet little Bee Ranch a quiet country feel but only 30 minutes from downtown San Antonio. Cool!

Here’s a recap of our recent happenings:

Classes in July and August were SO FUN! What a blessing and a blast to FINALLY get to work a class together again. For the three years we were at farmers market, on class days, I’d head off to market while Mark handled class with a friend or with our son. I loved getting to help a bit and having time to take some pictures in between helping customers who stop by Saturday mornings. We’ve even had several neighbors stop in the Honey Store to say hello and to check us out. Here’s one of our favorite photos from a recent class. We love getting students into the hives so they can really see and learn about the bees. This also allows us to explain what they see on the frames as well as around the hive area. Many of our students are interested in keeping their own hives at some point and we are always happy to help them as best we can. (Seats are still available for September 26 and October 17 if you are interested in joining us!)

Intro to Beekeeping August 22, 2015

Here’s another class shot because I had so much fun looking at them. haha

Bees on frame

There are still so many things to do and opportunities to explore! Ugh. There just aren’t enough hours in a day for us to do everything but what a great feeling that is for us. To know we have all these fun ideas we want to pursue when we can. As we get older and the hot days seems to get longer (and the honey boxes seem to get heavier), we have to think about how our company and activities might need to shift in order to accommodate us. One of those things is to do another update to the website so we can list some new items such as the Pecan Creamed Honey and the sweet little Gift Jar we now offer. Another update will include at least three new recipes added to our Recipe Page. So excited about this one! I research a lot of recipes and then start experimenting and then let tasters try out what I made and provide feedback. Here’s one of the things I’ve wanted to learn, get the way we like it, and then share – Honey Roasted Pecans. I think I finally got it the way I like it. I’m also working on Honey Oats Granola and a friend I met via Pearl and Instagram (Slice of Rei) has a very yummy Honey Caramel Popcorn recipe I want to see if she’ll let us post to our site. Lots of fun stuff going on here at the Bee Ranch.

Honey Roasted Pecans Foods August 2015

Our Beeventures have also taken us down the road of selling beekeeping equipment and supplies. If you haven’t visited us lately in Seguin, you don’t know we carry everything you need to get started with bees and to keep going. Bee-gear (veil, suits), honey extraction equipment and tools, boxes, frames – ask us. We might have it now. So excited for Mark to do something he’s been thinking about for years. Our students kept coming back to us with requests for supplies and Mark has been working hard to find the best quality items for a good price. We sell only what we use so if we’ve got it, you can ask us what we think about it. Check us out sometime! We’d love to see you at the Bee Ranch.

Beekeeping supplies

That’s it for now as I need to run to an appointment. More Beeventures and more posting over on our other social media outlets (Facebook, Instagram, Twitter, Tumblr).

Our first Honey harvesting classes are set for August 1st and again on the 15th. Check our website for more info http://www.gretchenbeeranch.com/education/beekeeping_classes.html

Hard to believe August is here nearly! I just wanted to do a quick post on new class dates as well as an entirely new topic – How to Harvest Your Honey. We are thrilled to be able to start offering classes we’ve wanted to do for a while now. This saturday is our first round of the harvest class so Mark’s been working on the outline and flow as well as pulling together materials for an actual harvest. Should be a lot of fun! We still have seats if you’re interested and we’ll do a second offering of that class on August 15. You check our website to see more about the class information as well register. Additional Introduction to Beekeeping class dates have also been added the the calendar. Hooray! (Click here to go to our website.)

Here’s a quick look at upcoming events on Saturdays in August – busy but at least we are around the Bee Ranch and that is super awesome! Also super awesome is our honey harvest, which has exceeded a ton (which is a lot of fun to say). I hope to have a little time later today to write about the harvest. I am pumped about the strong possibility that we have some Mesquite this year after several years of not having the timing right for my favorite honey. Yay! More soon.

Busy bees in August

July bee class

Hello there! Guess what we added to the calendar since we are actually doing more work around the Bee Ranch now? A new class date for Introduction to Beekeeping. Our next class will be Saturday, July 18 in case you are interested. Here’s link for more information as well as to register. We have some seats still available and hope you can join us! Click here for class info.

In other wonderful news – pollen, pollen, and more pollen. WOW! We are loving how the pollen looks AND tastes this year. Subtly sweet and soft to the touch. Due to the hot weather, we aren’t shipping it out but if you would like some, do stop by the Bee Ranch one Wednesday or Saturday (9-12pm).

Pollen is amazing this season!

And in case you would prefer honey – it’s coming! We have started a slow harvest due to rainy spells and high levels of moisture in the honey. What we have harvested, we like. A lot. And we can’t wait to host a few honey tasting events to share it with you all!

Harvest time at the Bee Ranch

Bigfoot bee yard June 2015

Above: Littlefoot – a new bee yard established Spring 2015 in Frio County. The Mesquite tree in the background on the left was struck by lightning several weeks ago. Luckily, it did not fall towards the hives because that’s been one of the highest productivity yards this year so far!

It has been the strangest spring ever in many ways. We’ve had plentiful rain filling up empty stock tanks and raising lake levels and things are greener at the end of June than I’ve seen it in the twenty years I’ve lived here. What a spring. Over all the bees are doing well and honey making is happening in bits and pieces. While some yards are heavy with activity, other yards are doing next to nothing. That’s why we spread out our 170 hives…just in case. Below is a look at some gorgeous honey we are letting sit on the hives a little longer so the bees can continue drying it. Lots of moisture this year! We have pulled just a fraction of what the bees made and with the timing (if it is just right), Mark just told me at lunch there is a chance we may get some Mesquite Honey this year after many years of going without one of our all-time favorites – woo! hoo! Seriously, I love that honey for it smooth, smokiness. Let’s hope it happens after all.

Almost ready to harvest

So. The major shift in focus. What is it? Well, if you follow any of our other social media platforms, then you already know. This coming weekend is OUR LAST WEEKEND AT PEARL. Yep. This is a 2012 photo I snapped in September, just a few months after we had been accepted as a vendor at the Pearl Farmers Market. What an amazing and exciting and exhausting 35 months we have had! 🙂

New location for Pearl Farmers Market

With each year since we formally established GBR, the business has picked up and the opportunities have also. Last year when Mark was elected President of the Pearl Farmers Market Association, we had no idea the amount of time and energy it would take and what it would take out of us both. We planned on longer hours and some hard work but it has been more like what we planned for and then multiplied by 20. We have learned so much at market and have made so many friends amongst our fellow vendors as well as our customers, but the time had come to make a change. Not only are we physically exhausted doing both weekend markets on top of a very full 5-day work week, but we are just not as young as we were and the pace is insane but maybe that’s just us because that’s how we work. We give it our all. You know we lived and breathed bees and somewhere along the way, market out-weighed bees in terms of workload. There are so many projects we want to pursue but haven’t had time to carry out the work. There are so many exciting new products we want to roll out but there’s prototypes, testing, packaging, marketing – there hasn’t been enough hours for us to do any of that the way we want to so now we re-focus.

Improve the process for making our popular Creamed Honey. Done.

Ready for ordering and  purchase - yummy!!!!

Begin making the new beeswax products we’ve been meaning to try – like extra tall Bee-Day Candles. Done.

New at the Bee Ranch - extra tall Bee-Day candles

Brainstorm and plan out the next chapter of GBR – not just new classes and new products but also some down time for resting, returning to church and seeing more of our family members. Done.

Planning the next chapter

It feels good to take some steps to focus on what we want to do and where we want to do it. More of GBR at the Bee Ranch. We’ll still do occasional shows but the primary focus will be right here at the home we love so much and have spent so little time enjoying. We hope you stay with us and see what is next for us. One of the exciting goals I have for myself is a return to this beloved Bee Blog of ours that has been neglected like many other things we hold dear. Here’s to a new chapter! Or Version 2.0 as a friend put it.

April Showers…

Friday view from my fave yellow hive - we love to see a storm brewing! #bees #beekeeping #sky #texas #gretchenbeeranch

As we continue to experience growth with our bees as well as our business, the work day keeps stretching out longer and longer and then here we are in Spring already. We are happy to report that our wet winter is rolling right into a somewhat wet spring and things are about as green as we would expect to see when we visit family along the east coast. Lush grasses and trees along with a multitude of wildflowers everywhere you turn your eyes. It truly is one of the best times to be in South Texas and certainly one of the best times to be a honeybee here. EXCEPT that if we don’t get a bit of good ole sunshine soon, it might end up not being a robust honey year. While rain is awesome, there is such a thing as too much of a good thing. As Mark often says, conditions have to be just right for a great honey crop. We do need rain but the bees do need a good amount of dry, sunny days in order to fly and forage. There’s a noticeable gap recently in the wildflower blooming. We had massive ways of early Bluebonnets and Indian Paintbrushes and of course sprinklings here and there of other flowers, however, the Indian Blankets which normally appear abundantly are appearing more lazily this spring. That makes an incredible honey so we have hopes of a robust bloom in about a week. In the picture below, I harvested some lavender from our little herb garden out back. Lavender blooms abundantly only with rainfall (versus hand watering) so this is my SECOND harvest of blooms! That should tell you how wet this spring has been. I’ve never been able to harvest enough of it to do anything with the blossoms so this year I am very excited to enjoy them for a while before drying them out. They smile divine! I’m going to infuse some oil and make our own lavender oil I’ve been reading up on lately. I think I will also try adding them to lip balm, which is next on my list of beeswax related items I’ve been developing for our personal use at this time. More on that in a bit.

Harvesting lavender

Today at lunch (one of our few quiet times we have together when we’re actually sitting down), Mark and I were discussing the move of our Cibolo Creek bee hives. We haven’t been there long but we liked it – close to home (just south of Seguin and just on the other side of the county line), made great honey, gorgeous landscape for photographs and just nature enjoyment. But recently we’d notice work getting done – fences going in, land getting cleared. We like to keep in close touch with our landowners so that we know what’s going on and how it might impact our bees. Long story short, we are very happy that two options may have presented themselves today to Mark. We’re so thankful when people meet with us to check out potential bee yard locations and it all happens to work out! Mark says the new locations are both near us so that helps with fuel cost as well as with time, which we find less and less available. Both weekend days are booked now with Pearl Farmers Market (which are both well attended and have been great for our business). Serving as president of the farmers market association has also taken up a lot more of Mark’s time than we anticipated so that’s been a real challenge. And while I can manage with the other social media platforms, it’s harder and harder to find time for an in-depth post on our beloved Bee Blog. So, forgive me. But honestly if you do have access to Tumblr, Facebook, Twitter or Instagram, do find us. I am on there daily as it’s just easier to post pictures as we work and add a short description. Stick with us!

Well, I want to post this before it’s delayed any longer. I told Mark I have started about four times on this and it’s taking me over two weeks. LOL I am determined to get this up on the blog!!!! Take care and hope to catch up with you soon. Much love, Thien & Mark

Spring wildflowers at the Bee Ranch

This is a shot of some of our new hives Mark made up from strong hives this spring. I don’t even know what our current count is anymore for our own hives, but it’s been really wonderful to have had this spring to focus on them.

Farmers Market - adapting to extremely cold temps

Today it was in the low 30s when we were at the Pearl Farmers Market. After I checked the weather app when we started setting up for market, I told myself not to look again because I did not want to know it felt like 24 degrees. COLD to us! But we made it work after having a year to freeze at market and now we do things like pack a lot of hot beverages, load up the kerosene heater, keep the honey samplers near the warmth so dispensing is doable, bring rain gear just in case (and two blankets for wrapping around us), etc. Six hours on your feet out at market is tiring even after two years. We love it but it does wear us out sometimes. So we are especially thankful for customers who show up in support of everyone who made it. And we are thankful for fellow vendors who braved the weather with us so the shoppers may have a bit of variety in shopping. Mark continues to lead the market association membership – continues to learn also. He’s getting pretty good researching Robert’s Rules in my opinion. He has such patience with things like that. It does take a lot more of his time than we anticipated but it’s important to both of us and he wants to do the best he can. I’m so proud of him!

Speaking of time, we decided that since we have limited time, we would have to change up what and how we do things. So, out with big nuc sales for others and in with spending that time with our own bees. So far, we are liking this decision a lot. About this time of the year, we’d be heading or making plans to head to Florida to see family and to pick up nucs for our customers. It was stressful and yielded little profit. Mark did it to help other people. What it did to our bees, however, was not worth it this year we decided. Our own hives typically got a big neglected as Mark focused almost all his attention on caring for and growing those nuc hives in anticipation of customer pick-up late March. And you know what? Sometimes a few unpleasant incidents with people are just enough to signal a change is needed. So – take a look at one of our hives so far.

Thriving bees

This was a couple of weeks ago and is typical of how our hives are looking. This is a huge improvement over past years. A strong hive such as this resulted from Mark’s constant checking on them during winter months, especially towards the end of winter now. This is a critical time for the bees because things are starting to bloom out but not yet abundantly what with all the up-and-down weather we’ve had. So, the queens are laying more so that’s more bees and that means more mouths to feed. If we didn’t have to check our hives and they ran out of food at this point of winter, then some bees or hives may not make it and that’d put us back a bit. That is what used to happen when we sold bees to others and we are thrilled to see what we can do with our own girls this year since Mark can devote his focus on them. So exciting!

Hello 2015

Mistletoe at the Bee Ranch

Where has our 2014 gone? I love the holidays because it often brings out the best in most people. The holiday season also is one of our busiest retail times with holiday shows and our annual Holiday Open House – this was our 5th year! – on top of the usual weekly store hours at the Bee Ranch and the Saturday Farmers Market at the Pearl AND the kickoff of the first annual Gift Market that Pearl hosted. So, my apologies for not being able to keep up with the blog as I would have loved. You have no idea how many times I have opened this up to add tidbits. I am determined to post today! The problem is we’ve had so much to share that it’s totally overwhelming so I’m going to simplify a bit for now.

First off – HAPPY NEW YEAR!! How has your first day of the new year been? Are you going to fill 2015 up with adventures and laughter and fun along with all the hard work I’m sure we all have ahead of us in life? We plan to enjoy every moment and every beeventure, that’s for sure.

Next, how are our bees doing? Great! It’s the first of January and we’ve been going through a rather wet winter spell though it’s been pretty mild most all of December. Great news for the bees – there’s been a good amount of pollen and nectar gathered for their stores and we’ve actually been amazed at the amount of brood on many of the hives when we opened them up for an occasional check on things. I like it when Mark is excited and happy with the hives’ health. He says it’s looking very good for a great season coming up and we hope this pattern will remain until spring!

We are looking forward to another year of grueling though very rewarding work and the best part of all of this is that we get to work with each other, family members and some of the very best friends anyone could ask for in this world. We are often amazed at how tireless they work to help us when they have plenty going on in their own lives as well. We sure appreciate each and every person in our life. We love you and we learn from you.

This is the lovely Thuy who stopped by in December for too short a visit. But while she was here, she sure did help us with ornament making and candle pouring. Oh yes, and bookkeeping. Fun! Always fun to have her help. Awwww...my two ornament making maniacs!!! 😬👍🐝

And then there’s our adorable, hard-working grandson – if you are doing something, he wants to help. That young man sure has learned a great work ethic early in life! He seems to get great satisfaction out of whatever it is he is doing. We sure love him!

Our lil boo helped me with more gift baskets before he left. We love spending time with him!